33. The manager has set up a clearly defined _______ to train new waiters how to greet guests and take their order step by step.
(A) formation
(B) deadline
(C) manufacture
(D) procedure
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統計: A(1), B(1), C(2), D(6), E(0) #3961138
統計: A(1), B(1), C(2), D(6), E(0) #3961138