46. What is the main idea of this passage?
(A) A brief introduction to Michelin guide.
(B) A failure that destroyed Michelin stars’ fame.
(C) The reasons Michelin stars are refused by Japanese chefs.
(D) The impossibility to evaluate Japanese food with stars.

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統計： A(0), B(1), C(1), D(0), E(0) #3929911